Recipes

Tilapia Tacos With Cucumber Relish

If you’re inside the equal boat, I’ve observed a brilliant recipe that now not simplest uses tilapia in a scrumptious way but additionally can be prepped and cooked in underneath 20 mins. In reality, the fish chefs for two to a few mins consistent with facet, and the prep is quite an awful lot simply slicing up cucumbers and radishes.
Try Tilapia with Cucumber and Radish Relish. I recognize you’ll find it irresistible. I’ve located that the tilapia is going fantastic on a toasted hamburger bun with the cucumber radish savor on top, and some lettuce tucked

Tilapia Tacos With Cucumber Relish
Tilapia Tacos With Cucumber Relish

Ingredients

  • 1 tablespoon olive oil, plus more for the grill
  • 4 6-ounce tilapia, halibut, or black bass fillets
  • 1 teaspoon ground coriander
  • kosher salt and black pepper
  • 6 radishes, sliced
  • 1 cucumber, halved and sliced
  • 2 tablespoons fresh lime juice, plus lime wedges for serving
  • 8 corn tortillas, warmed
  • 1 cup fresh cilantro leaves
  • ¼ cup sour cream

How to Make It

Step 1

Heat grill to high; oil grill. Season the fish with the coriander, ½ teaspoon salt, and ¼ teaspoon pepper and grill until cooked through, 1 to 2 minutes per side. Break into pieces.

Step 2

In a medium bowl, toss the radishes and cucumber with the lime juice, oil, and ¼ teaspoon each salt and pepper. Serve the fish in the tortillas with the cucumber relish, cilantro, sour cream, and lime wedges.

Open Next Page To See More!
Don't forget to share

About the author

admin

Leave a Comment