Recipes

Pasta with tomato and basil

Take advantage of time and money with this easy and tasty sauce, perfect with pasta, meat, or fish. Really healthy and quick to prepare

Pasta with tomato and basil
Pasta with tomato and basil

Ingredients

1 tbsp olive oil
1 garlic clove, crushed
400g can chopped tomatoes
1 tsp vegetable stock powder or ½ crumbled stock cube
1 tbsp tomato purée
1 tsp sugar
few basil leaves

Method

Heat 1 tbsp olive oil in a pan, add 1 crushed garlic clove, then gently fry for 1 min.

Tip in 400g chopped tomatoes, 1 tbsp vegetable stock powder or ½ crumbled stock cube, 1 tbsp tomato purée, and 1 tsp sugar, then bring to the boil.


Reduce the heat, then simmer uncovered for 5 mins, stirring occasionally.

To finish, tear a few basil leaves, then stir into the sauce.

Open Next Page To See More!
Don't forget to share

About the author

admin

1 Comment

  • magnificent issues altogether, you just received a brand new reader. What would you recommend about your submit that you simply made a few days ago? Any sure?

Leave a Comment