Recipes

HOISIN GLAZED SALMON OR SEA BASS

HOISIN GLAZED SALMON OR SEA BASS easy to prepare and doesn’t take much time in the fire, it has a nice flavor and very delicious you can prepare it at the end of the week

HOISIN GLAZED SALMON OR SEA BASS
HOISIN GLAZED SALMON OR SEA BASS

INGREDIENTS

  • 4salmon fillets or 4 sea bass
  • 2tablespoons hoisin sauce
  • 1tablespoon soya sauce
  • 1teaspoon sesame oil
  • 14teaspoon pepper

DIRECTIONS

  • Mix together all ingredients except the fish.
  • Pat fish dry and coat with sauce.
  • Preheat barbeque or broiler and cook fish for 5 minutes on each side.
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