Recipes

Easy Fish Tacos with Citrus Greek Yogurt Slaw

These smooth fish tacos with citrus Greek yogurt slaw are the precise busy weeknight meal. Super crispy fish topped with a crazy clean cabbage slaw made with Greek yogurt and lime juice. You’ll love how smooth these tacos come together!

Easy Fish Tacos with Citrus Greek Yogurt Slaw
Easy Fish Tacos with Citrus Greek Yogurt Slaw

INGREDIENTS:

  • 2 (18 count) boxes Gorton’s fish sticks
  • 9 (6-inch) corn tortillas, lightly toasted
  • 1/2 cup plain Greek yogurt
  • 1 lime, zested 
  • 1 lime, Ju
  • 2 (18 count) boxes Gorton’s fish sticks
  • 9 (6-inch) corn tortillas, lightly toasted
  • 1/2 cup plain Greek yogurt
  • 1 lime, zested 
  • 1 lime, juiced 
  • 1/2 teaspoon smoked paprika 
  • 1/2 teaspoon kosher salt 
  • 1/4 teaspoon black pepper
  • 2 cups shredded red cabbage 
  • 2 cups shredded carrots 
  • 1 cup shredded Chinese cabbage 
  • 3 green onions, thinly sliced (white and green parts)
  • 1/3 cup minced fresh cilantro 

DIRECTIONS:

Bake the fish sticks according to box directions.

While the fish sticks bake lightly toast your tortillas and wrap in foil to keep them warm.

In a medium-sized mixing bowl whisk together Greek yogurt, lime juice, lime zest, smoked paprika, kosher salt, and black pepper.

To the Greek, yogurt mixture add your red cabbage, carrots, Chinese cabbage, and green onions. Toss to combine.

Open Next Page To See More!
Don't forget to share

About the author

admin

Leave a Comment