Recipes

BAKED HERBED SALMON

Baked Herbed Salmon perfect for fish Fridays or all 12 months round! Easy salmon topped with a few herbs and baked to make a simple easy dinner.

BAKED HERBED SALMON
BAKED HERBED SALMON

INGREDIENTS

  • 4 salmon fillets, thawed according to packaging
  • 1 teaspoon dried dill weed
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • lemon

INSTRUCTIONS

  1. Preheat oven to 400 degrees. Prepare a cookie sheet by lining with parchment paper or aluminum foil.
  2. Mix dill weed, rosemary, parsley, salt, and pepper together in a little bowl.
  3. Place salmon on cookie sheet.
  4. Sprinkle each salmon with herbs.
  5. Bake for 20 minutes or until internal temperature of the salmon reaches 145 degrees.
  6. Top with lemon juice and serve with favorite sides! ENJOY!
Open Next Page To See More!
Don't forget to share

About the author

admin

Leave a Comment